Kincaid's Fish, Chop & Steakhouse

Welcome to Kincaid's Fish, Chop & Steakhouse, a hidden gem nestled in the charming city of Burlingame, California. This American restaurant is renowned for its exquisite seafood and hearty meat dishes, all served with the stunning backdrop of the Bay Area, making your dining experience one to remember.

As you step into Kincaid's, you're immediately enveloped by a warm, inviting atmosphere that balances sophistication with a relaxed coastal vibe. The restaurant's decor reflects its proximity to the water, with soft lighting and tasteful nautical touches that set the perfect scene for a special outing or a cozy dinner. Whether you’re seated inside with views of the bay or outside soaking in the fresh air, each spot offers an ideal setting for enjoying delightful culinary creations.

The menu at Kincaid's is a celebration of American cuisine, showcasing an irresistible selection of dishes that cater to a variety of palates. For seafood lovers, the Fiery Ahi Tuna is a must-try, featuring succulent tuna served with furikake rice, bok choy, and a hint of invigorating wasabi cream that harmonizes beautifully with the ginger soy butter – all for just $46.20. If you're in the mood for indulgence, the Grilled Seafood Trio offers a mouthwatering combination of scallops, shrimp, and salmon, perfectly paired with Yukon Gold mashed potatoes and seasonal vegetables for $44.99.

Meat enthusiasts will revel in Kincaid's selection of beef and fowl. The Slow Roasted Herb Crusted Prime Rib is a standout, available in generous portions (12 oz. for $53.90 or 16 oz. for $61.05) and served with creamy horseradish that enhances its rich flavors. For a unique twist, consider the Char-Grilled Filet Mignon, which melts in your mouth and perfectly complements the buttery Yukon Gold mashed potatoes.

Families are warmly welcomed here, with a diverse kids menu that includes favorites like the Kid Grilled Salmon and Kid Fish & Chips, all for just $15.40. This ensures that little ones also enjoy a memorable dining experience, making it a great place for family gatherings.

Though the culinary offerings are undoubtedly impressive, recent reviews reveal a bit of inconsistency in service experiences. Patrons like Вікторія Вікторія noted the valuable contribution of attentive staff members who saved the evening despite some initial challenges. John Almquist praised the excellent drinks and well-executed children’s meals, while Cathy Faust enjoyed the prompt service during happy hour. The feedback underscores the restaurant’s potential and commitment to delivering a delightful experience, which is bolstered by its emphasis on quality food.

In summary, Kincaid’s Fish, Chop & Steakhouse is not just a restaurant; it’s an experience that tantalizes the senses. With its enticing menu, appealing ambiance, and beautiful views, it promises a memorable evening out in Burlingame. Be sure to make a reservation and prepare for a flavorful adventure that you won’t soon forget!